The Covent Garden Hotel's Sake Martini – Recipe
To try something unique, enjoy this sophisticated cocktail. It’s light, aromatic and sippable, and complements small pieces of parmesan.
Japanese-Inspired Martini
Makes a single portion
30ml gin – opt for a crisp gin variety
15ml Lillet Blanc – an aromatic French aperitif wine
15ml sake – select a smooth, medium-bodied variety
Pour the gin, Lillet Blanc, and sake into a shaker, toss in plenty of ice cubes and mix for half a minute until cold. Filter into a pre-chilled martini glass and present.
An elegant drink blending East and West
